3,80 €
Organic whole-wheat Senatore Cappelli wheat pasta. Rich in fiber and highly digestible.
The “Busiata siciliana" is a format widespread in the western area of the island and takes its name from the "busi" (the wool irons) on which skilled housewives twisted the dough so that, as it dried, it took on the characteristic spiral shape.
5 in stock
Discover delicious Sicilian busiate, a typical Sicilian pasta shape, perfect for bringing the authentic flavor of Sicily to your table. Every bite is a journey through Mediterranean flavors, perfect paired with rich sauces or Trapani-style pesto. Whether you're a cooking enthusiast or a novice, Pastificio Altamore's busiate will allow you to bring a piece of Sicily right into your home.
Entdecken Sie köstliche sizilianische Busiate, eine typisch sizilianische Pastaform, die den authentic Geschmack Siziliens auf Ihren Tisch broughtt. Jeder Bissen is a Reise durch Mediterranean Aromen, the hervorragend zu reichhaltigen Saucen or Pesto nach Trapani-Art passen. If you want to know what to do with an item – with the Busiate of Pastificio Altamore you will find a solution directly to the house.
Notes:
Perfect for retaining the flavors of rich, full-bodied sauces and condiments of all kinds. It holds up very well to cooking and offers a pleasant texture. It is one of the most popular shapes for preparing refined and succulent first courses, a pride and legacy of authentic Sicilian folk tradition.
Nutritional information Average values
per 100g of product.
Energy kJ 1443,5 – 345 kcal. Proteins 14,71 g.
Carbohydrates 75,8 g.: (di cui zuccheri 0 g.)
Fats 1,3 g.: (di cui grassi saturi 0,26 g., di cui monoinsaturi 0,20 g.)
Fibre 8,9 g.
Confezione da 500g,
